Native to Asia, Africa, and parts of Europe, barberry is now grown in many parts of the world. Its tart red berries are high in vitamin C and also contain zinc, manganese and copper. A culinary herb, it is also used medicinally to treat digestive issues, infections, skin conditions, including acne, and support heart health.
Discover Barberry (Fu Niu) and other herbs by visiting our Herb Directory.
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