Tarragon is considered one of the Four Fine Herbs of Classic French cuisine. It is especially favored for eggs, chicken, and fish dishes. It can also be used as a tea to help treat insomnia. Chewing the leaves helps relieve mouth or dental pain. The herbs antioxidant properties help neutralize cancer causing free radicals in the body. The World Health Organization recommends tarragon as a first step in treating basic malaria.

Discover Tarragon (Long Hao) and other herbs by visiting our Herb Directory.