Shepherd’s Purse (Shepherd’s Purse)
Botanical Name: Capsella bursa-pastoris
Shepherd’s Purse is famous for its ability to stop bleeding, especially in the uterus. It is used to heal wounds, bleeding from any internal organ for any reason, heavy menstrual bleeding for any reason from fibroids to endometriosis, to post trauma from surgery to the uterus. In China the leaves are a popular ingredient in dumplings and the herb is used to “brighten eyes.”
Below is an overview of Shepherd’s Purse, combining and interpreting the best of Western Science, Traditional Chinese Medicine (TCM), Shamanism, Folklore and more. Gain a balanced and thorough understanding of the healing properties of Shepherd’s Purse.
Western Name: Shepherd’s Purse
Also Known As: Shepard’s Bag, Lady’s Purse, Witches’ Pouches, Pick-Pocket, Blindweed, Pepper-and-Salt, Mother’s Heart, Blind Weed, Capselle
Organs/Systems: Uterus, Stops Bleeding, Liver
Key Western Actions & Medicinal Uses: Stimulating, Hemostatic, Styptic, Astringing, Antiscorbutic, Diuretic, Anticancer, Emenagogue, Febrifuge, Hypotensive, Refrigerant, Vasoconstrictor, Blood Coagulant, Anti-inflammatory. Stops hemorrhaging of all kinds, internal and external. Jaundice, hemorrhoids, chronic diarrhea, dysentery, headache, heart problems, menstrual complaints, cramping, menorrhagia, stop uterine bleeding post child birth, blood in the urine, eczema, rashes.
Pin Yin: Shepherd’s Purse
Also Known As: Yu Xing Cao
Meridians: Liver, Kidney, Large Intestine
Key TCM Actions & Medicinal Uses: Clears Liver Heat: red sore and itchy eyes, headache, improves eyesight. Cools Blood/Stops Bleeding: hemorrhaging any where in the body internally or externally, blood in the stools or urine, high or low blood pressure, excessive bleeding after birth. Clears Heat in the Blood/Removes Damp Heat: dysentery, fibroids, constipation, menorrhagia, ulcers,. Promotes Urination. Promotes Tissue Repair: wounds, sores.
Parts Most Frequently Used: Whole Plant, Flowers, Leaves, Seeds
Flavors/Temps: Slightly Bitter, Astringing, Cooling, Dry
Caution: Dosing is important. The plant is edible. However, an overdose of shepherd’s purse extract might cause paralysis, difficult breathing and in very rare cases death. Not recommended during pregnancy, as it can cause uterine contractions Use with caution, and under the care of a trained healer, if a person has a preexisting heart condition.
History/Folklore: Shepherd’s Purse flowers all year round in Britain. Its common name derives from the resemblance of the flat seed-pouches of the plant to an old-fashioned leather purse.
In the summer, the plant extract has a sharp, acrid taste. Blending it into wine or spirits of juniper can help mask the strong flavor, making it more palatable. The leaves, which taste similar to mustard greens, can be eaten in salads, soups and other recipes and are harvested all year round. The seeds have a peppery taste and can be used as a substitute for mustard seeds or pepper.
Shepherd’s purse contains a protein that constricts smooth muscles that support and surround blood vessels, especially those in the uterus. Some of the plant’s other constituents may accelerate clotting. The herb has a long history of being used to help the womb return to normal size after childbirth.
Shepherd’s purse has been used to stop heavy menstrual bleeding due to uterine fibroids, endometriosis, birth-control devices such as IUDs, post hysterectomy surgeries and even peri-menopausal bleeding.
Shepherd’s purse can affect the central nervous system. If combined with anesthesia or other medications before or after surgery, it may slow down the central nervous systems too much. It is recommended that the herb not be used for at least 2 week prior to surgery.
In China, the herb is blended with other herbs to help treat blurred vision and spots before the eyes. It is a popular ingredient in Chinese dumplings and shows up in Japanese and Korean cooking too. The flowers, leaves and seeds are edible. The leaves can be eaten raw or cooked. They are best when eaten before the flower stalks appear. Their flavor is similar to the taste of radishes, but less hot. They are not unlike mustard greens.
In Japan, it is tradition to mix shepherd’s purse with rice and barley gruel that is served on January 7th every year.
A simple tea can be prepared by using 1-2 tsp of shepherd’s purse in a cup of hot water and let steep for 10-15 minutes. The tea can be taken 2-3 times daily.
The seeds of the plant are a valuable food for small wild and caged birds. When poultry have fed on the plant in early spring it has been noticed that their yokes become a greenish or olive color and stronger in flavor.
Shepherd’s purse leaves can be confused with dandelion leaves. The rosettes of dandelion face toward the center of the plant and shepherd’s purse leaf rosettes face outward. Dandelion leaves will also drip a milky white sap when ripped apart, shepherd’s purse leaves will not do this.
A decoction of shepherd’s purse mixed with milk, is fed to check purging in calves.
Bursinic acid, Alkaloid (Bursine), Volatile oil (Sulphuretted volatile oil resembling mustard oil), Resin, Tyramine, Choline, Acetylcholine, Saponins, Flavonoids, Thiamin, Riboflavin, Ascorbic acid, Calcium, Phosphorous, Citric acid, Histamine, Inositol, Rutin, Tannic acid, Tannins, Potassium, Vitamin A.
Stop a Bloody Nose
A few drops of shepherd’s purse juice infused on a cotton ball will help stop a bloody nose.
Typical Medicinal Formula
1 ounce of shepherd’s purse to 12 ounces of water, reduced by boiling to ½ a pint is a typical medicinal formula. It can be strained and taken cold.
Shepherd’s purse can cause drowsiness, changes in blood pressure, thyroid function and palpations. Dosage and the current state of health of a person are important factors before using this herb. Seek a trained healer for guidance.
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