Amaranth is gluten-free and highly nutritious. It is high in protein and packed with minerals and vitamins that are critical to good health. Amaranth cultivation dates back 8,000 years to the Aztecs who ate the grain and considered the plant sacred.
Discover Amaranth (Xian Shi) and other herbs by visiting our Herb Directory.
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ATENCIÓN: Todo el material proporcionado en este sitio web es sólo con fines informativos o educativos. No es sustituto del consejo de su profesional de la salud o médico. Esté sano. Sea feliz. Siéntase completo. Sea libre.
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